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Gastronomica: The Journal of Critical Food Studies

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Vol. 10 No. 1, Winter 2010

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  1. Hu, Tung-Hui

    1. On Curing Images and Pork
      Tung-Hui Hu
      Gastronomica: The Journal of Critical Food Studies Feb 2010, 10 (1) 19-20; DOI: 10.1525/gfc.2010.10.1.19
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Gastronomica: The Journal of Critical Food Studies: 10 (1)
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  • PB&J: The Rise and Fall of an Iconic American Dish
  • The Wonder of Bread: Teaching University Students the Cost of Eating with Their Hands
  • Commensality, Politics, and Plato
  • Free to Serve? Emergency Food and Volunteer Labor in the Urban U.S.
  • From Sensory Capacities to Sensible Skills: Experimenting with El Celler de Can Roca
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